I just put up some pickled vegetables. This is my first time making ginger carrots from Nourishing Traditions, but I’ve made pickled cucumbers before. The first time I tried cucumbers was a couple years ago. I put in the 2 tablespoons of salt as the recipe called for and I don’t think the fermentation ever [...]
Archive for November 18th, 2006
Pickling
Posted in fermentation on November 18, 2006 | 3 Comments »
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