Start with part 1.
Over several months of baking this bread I have twiddled the process and recipe to come upon a bread I really like. It is a somewhat meaty and relatively moist bread with a rich, mildly wine-like flavor. It is soft rather than chewy and has a fairly fine crumb with small-to-medium holes [...]
Archive for December 8th, 2006
Sourdough Whole Grain Bread pt. 3
Posted in baking, bread on December 8, 2006 | Leave a Comment »
Tweaked Cranberry Relish
Posted in recipes on December 8, 2006 | 1 Comment »
Since cranberries were on sale I grabbed another bag and made some more cranberry relish. This time I modified the recipe a bit to make it more kid and wife friendly. There were complaints of bitterness from the previous recipe.
I completely omitted the orange zest and for spices used only 1/4 tsp cinnamon, 1/8 tsp [...]