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Archive for December 8th, 2006

Start with part 1. Over several months of baking this bread I have twiddled the process and recipe to come upon a bread I really like. It is a somewhat meaty and relatively moist bread with a rich, mildly wine-like flavor. It is soft rather than chewy and has a fairly fine crumb with small-to-medium [...]

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Tweaked Cranberry Relish

Since cranberries were on sale I grabbed another bag and made some more cranberry relish. This time I modified the recipe a bit to make it more kid and wife friendly. There were complaints of bitterness from the previous recipe. I completely omitted the orange zest and for spices used only 1/4 tsp cinnamon, 1/8 [...]

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