Here’s a great idea for breakfasts. This morning we had breakfast burritos. I used my homemade tortillas, scrambled eggs (with a little milk and gruyere), some leftover filling for beef and rice pastries, homemade sour cream, and salsa (we cheated and used commercial salsa).
Archive for May, 2007
Breakfast Burritos
Posted in breakfasts, cooking on May 23, 2007 | No Comments »
Salmon Spread
Posted in lunch, recipes on May 21, 2007 | 4 Comments »
I like to take this to work for lunch.
1 14.75oz can of drained Alaskan Red Sockeye salmon with bones and skin
about 10 large olives sliced
3T capers
dollop of mayonnaise to desired consistency (I make my own)
1T brown mustard
salt
pepper
Mash it all together and spread it on your sandwich.
No-Knead Bread
Posted in baking, bread, recipes on May 21, 2007 | 10 Comments »
I’ve been refining this bread recipe. The beauty of this recipe is that it is so easy and doesn’t take much time. It seems to stay fresh longer than some of my previous recipes. I make it on Sunday and it is still reasonably fresh for my Thursday lunch sandwich. By Friday it is starting [...]
Egg Gravy
Posted in breakfasts, cooking, recipes on May 10, 2007 | 1 Comment »
My daughter Hannah absolutely loves biscuits and gravy. Usually we (she likes to help) make sausage gravy, but sometimes we run out of sausage. When that happens we make egg gravy. My mother-in-law makes this and calls it “Eggs ala Golden Rod.” Here’s how I do it.
4-5 eggs
3 tablespoons butter
3 tablespoons all-purpose flour
milk (whole)
salt
pepper
nutmeg
Cover the [...]
Deeper Nourishment
Posted in faith on May 3, 2007 | 1 Comment »
Why do I believe anything? Usually my basis for belief in anything is based in knowledge I have gained through study and experience. I have chosen to serve my family foods that are traditional and nourishing because I believe that is the best way to obtain and maintain a healthy physical body. I believe that [...]